enzymes

Still Spirits

Glucoamylase 25 litres

An enzyme that helps yeast access more sugar for fermentation.

Woodshield

Amylase (liquid) 15ml

Woodshield

Pectolase 30-32 g

Ensures maximum yield of juice and flavour from fruits etc.

Woodshield

Pectolase 400 g

Ensures maximum yield of juice and flavour from fruits etc.